We proudly serve sustainable local and domestic organic farm produce, our exclusive import of organic Flamingo sea salts and flower of sea salt from Sicily, extra virgin Moraiolo olive oil, October harvest, from Umbria, Delizia Estense wine and balsamic vinegars from Emilia, Galli parmigiano reggiano and pecorino cheeses from Umbria, Campisi pachino tomato sauce from Sicily, Olivieri truffles from Umbria, our house production of focaccia, “no-knead” farro and kamut bread, like our pastas, desserts and cookies. Organic dairies from Straus Micro-filtered natural or sparkling water is complimentary. House made focaccia and “no-knead” bread are complimentary

Location:

16 Mint Plaza

San Francisco, CA 94103

Phone: 415-543-5100

Cuisine: Italian

Neighborhood: Union Square/ SOMA

Website: www.54mint.com

Hours:

Mon-Sat. 10:30 a.m. - 3:30 p.m.

Mon-Sat. 5:30 p.m. - 10:30 p.m.

Dress Code: casual

Accepts Walk-Ins: yes

Parking: street

Price: $10.00

Description: Sweet and sour Sicilian ratatouille.

Restaurant: 54 Mint

Address: 16 Mint Plaza
San Francisco, CA 94103

Phone: 415-543-5100